This super easy recipe is a perfect bread to serve as a side dish to any savory meal such as beef stew, chicken dishes, fish, and more. It only has a few ingredients, takes less than 5 minutes to prepare, bake it, and it is SO delicious! It’s also a great bread to use as toast as well. Once you taste this bread you will be hooked! And don’t be afraid of the amount of butter in this dish, that’s the ingredient that gives it the crunchy crust it gets. You can cut down on the butter to half if you want, but why would you?! And once it’s done, go ahead and spread more butter on your slice of bread! Every time I serve this bread when we have company it always disappears. My philosophy on food is if you’re going to eat the carbs or calories, make it worth it! Enjoy!
This recipe, and 499 others, can be found in our cookbook “Rocky Mountain Lodge & Cabins’ MORE Favorite Recipes” and can be purchased from our Gift Shop.