I love appetizers, almost as much as desserts! Every holiday we have about a dozen appetizers before the main meal. These Crostini with Gorgonzola cheese, Caramelized onions, and sweet fig jam are one of my favorites. I have to confess, I actually have several favorites, this is just one of them.
You can make the jam and onions ahead of time and keep them in the fridge until you are ready to assemble. Just pull them out of the fridge a few hours ahead of time and let them come to room temperature.
This recipe, and 499 others, can be found in our cookbook “Rocky Mountain Lodge & Cabins’ MORE Favorites Recipes” which can be purchased at our Gift Shop.
And if you’re looking for a Colorado getaway, check out our Cascade Luxury Suite at Rocky Mountain Lodge in the mountain community of Cascade, at Pikes Peak, near Colorado Springs, Manitou Springs, Woodland Park, and Green Mountain Falls.