This Strawberry Pretzel Salad, also known as Strawberry Pretzel Dessert is a delightful dessert (or salad) during the hot summer months, as well as for a Bridal Shower, Birthday Party, or Holiday Dessert. The sweet and saltiness from the pretzel crust give it a different twist instead of traditional graham cracker crust.
It takes a little time to make so make sure you plan ahead. It really doesn’t take a lot of “time” preparing, but it does take time to “sit and cool and chill” for each layer, so just make sure you plan for the time between each layer. It really only takes about 15 minutes of prep time and 7 minutes of cooking time, and the rest is resting or chilling time.
This also has a pretty presentation when you make it in clear glasses such as brandy snuffers. If you are making it in individual glasses, you just don’t cook the crust, it will be a bit more loose, which is perfect for spooning into and out of the glasses.
This recipe, and 499 others, can be found in our cookbook “Rocky Mountain Lodge & Cabins’ MORE Favorites Recipes” which can be purchased at our Gift Shop.
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